Trimbach Riesling 2020 is a white wine produced by Trimbach, a renowned winery in Alsace, France. It’s one of our favorite Rieslings, so let’s dive in and explore the details on this drier white.
The Trimbach Riesling 2020 Guide
Trimbach Riesling 2020 Overview
With its vibrant citrus flavors and refreshing acidity, this wine is ready to kick-start any gathering. Sip on a glass filled with zingy lemon, zesty lime, and juicy grapefruit, accompanied by delicate floral notes and a touch of mineral magic. It leaves a clean and crisp finish that you can enjoy pairing with seafood or raising a glass to toast with friends.
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So what makes this one stand out for me? This one leans on the dry to off-dry range of the sweetness scale, with minimal residual sugar. That puts a check mark in the “win” column for me. I tend to shy away from wines that are overly sweet. On the flip side, even though my husband prefers sweeter wines from time to time, he absolutely enjoys this one as well. So it ends up being a great compromise, as it’s an easy to drink wine.
ALCOHOL %
13%
COUNTRY
France
REGION
Alsace
STYLE
Dry
BODY
Medium
What Does this Riesling Taste Like? (Tasting Notes)
Rieslings are characterized by their vibrant acidity, purity of fruit flavors, and elegant structure. Trimbach wines, such as this one, are often recognized for their ability to age gracefully, gaining complexity and depth over time. The winery’s commitment to crafting dry, terroir-driven Rieslings has earned them recognition as one of the top producers in Alsace.
ON THE NOSE
Bursts of citrus, pear and white peach, along with subtle notes of green fruits. Hints on floral notes, like white flowers or honeysuckle and even a hint of petrol
ON THE PALATE
This Riesling is more on the dry, to off-dry end of the spectrum. It’s balanced and not too sweet. You’ll also note citrus fruits, lemon, lime. and a hint of minerality.
Overall, this is a vibrant, flavorful, well balanced wine, with a refreshing and bright acidity – all while not being overly sweet (as I find some Rieslings to be). This is a great wine to have on hand during the warmer weather and impromptu patio sessions.
Pros & Cons
Whether it’s us, or our neighbors, we usually have a Trimbach Riesling 2020 on hand. Let’s take a quick peek at the pros and cons – or just a few points that I think are worth noting, or taking into consideration before popping the cork on this one.
WHAT I LOVED:
- Dry and not overly sweet, which I prefer
- Refreshing acidity and crisp taste
- Well- balanced
JUST A HEADS-UP
- This one has notes of petrol, which I sometimes struggle with initially, but still ended up enjoying this one
What Foods Pair Well With This Riesling?
Trimbach Riesling 2020 can actually pair well with a variety of foods. Its vibrant acidity and versatility make it a great match for seafood dishes, such as shellfish, grilled fish, or sushi. It can also complement white meats, like chicken or pork, and definitely pairs nicely with Asian cuisine or spicy dishes. Additionally, the wine’s acidity can help cut through rich and creamy sauces or accompany lighter vegetarian dishes. And as always, I’m also happy to just drink this on its own, paired with some great company.
Where Does it Fall on the Riesling Sweetness Scale?
In terms of sweetness, Alsace Rieslings, including Trimbach, are generally produced in a dry style. They are known for their purity and focus on the expression of the grape varietal, rather than sweetness. On the Riesling Sweetness Scale, it falls in the dry to off-dry range, with minimal residual sugar.
Is Riesling Sweeter than Moscato?
Generally, some Rieslings can be less sweet than Moscato.
Both Riesling and Moscato wines can be produced in a range of sweetness levels, from bone-dry to very sweet.
Riesling wines are known for their versatility, and they can be found in various styles, including dry, off-dry (slightly sweet), medium-sweet, and sweet. Germany and Alsace, in particular, produce Rieslings across the sweetness spectrum, while regions like Australia and the United States tend to lean towards producing drier Rieslings.
Moscato wines, on the other hand, are generally known for their sweetness. Moscato d’Asti from Italy and Muscat/Moscatel wines from other regions are often produced in a semi-sweet to sweet style, with a noticeable level of residual sugar. These wines are known for their fruity and floral aromas, low alcohol content, and sweet flavor profiles.
Where to Buy It Online
Conclusion
At the end of the day, summary, Chateau des Jacques Moulin-a-Vent Clos de Rochegres is a Beaujolais that stands out with its captivating flavors and enticing aromas. It’s like savoring the essence of summer in a glass, or a chilly night by the fire. So, grab a bottle, raise your glass, and let this exceptional Beaujolais whisk you away on a journey of pure enjoyment. Cheers!
Reader Comments (How Our Readers Rate It)
We’re not wine snobs around here so we live by the motto, “Drink what you like,” so while this one may not be for everyone, we’d love to hear what you think of it. Sound off below – just be kind.